Jan 2, 2009

X'mas Dinner 2008

It is my first X'mas that I could freely enjoy with my Piggy. We prepared to cook by ourselves.





Starter 1 - Half Doz. of Oyster

(include 2 x Belon, 2 x Fine de Clare & 2 x Whire Pearl)





Starter 2 - Gooses Gras

Main Course - Duck Confit with Potatoes




It was really good and we both enjoyed the dinner...........yummy!


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